In order to get the right information into my animation, I found a few articles online with various different facts about different foods to try and decide what to base my animation on:
http://shrinkthatfootprint.com/food-miles
http://www.davidsuzuki.org/what-you-can-do/food-and-our-planet/food-and-climate-change/
http://www.theguardian.com/news/datablog/2011/jan/31/world-carbon-dioxide-emissions-country-data-co2
http://www.foodrenegade.com/your-apples-year-old/
http://www.thehealthyhomeeconomist.com/why-supermarket-meat-is-always-unnaturally-red/
https://www.choice.com.au/food-and-drink/
https://www.choice.com.au/food-and-drink/meat-fish-and-eggs
https://www.choice.com.au/shopping/everyday-shopping/supermarkets/articles/fresh-food-tricks
http://www.jhsph.edu/research/centers-and-institutes/teaching-the-food-system/curriculum/_pdf/Distribution_and_Transport-Background.pdf
http://www.ethicalconsumer.org/buyersguides/food/bananas.aspx
http://www.theage.com.au/victoria/what-they-do-to-food-20120608-201su.html
Since I am making a documentary, I will need to narrow down the information here and pick out a few facts to include in my animation, to make the film relevant and educational. I'll re-read them and make notes about which facts would be best to use.
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